Best-Selling Spanish Yellow Rice with Bone Broth, 8 OZ

The Meals policy at our establishment strictly prohibits the use of hydrogenated fats or high fructose corn syrup in any of the food items served. Additionally, we do not allow the use of bleached or bromated flour in our recipes. Furthermore, the introduction of synthetic nitrates or nitrites is strictly prohibited.

Our commitment to providing our customers with wholesome, nutritious meals is unwavering. We firmly believe that by excluding these potentially harmful ingredients, we can offer a dining experience that prioritizes the health and well-being of our patrons.

Hydrogenated fats, for instance, have been linked to the increase of harmful cholesterol levels and the development of cardiovascular diseases. High fructose corn syrup, on the other hand, has been the subject of numerous studies that suggest its potential contribution to obesity, type 2 diabetes, and other metabolic disorders.

Bleached and bromated flours, while visually appealing, often undergo chemical processing that strips away essential nutrients and can potentially introduce toxic substances. By opting for unbleached, unprocessed flour, we ensure that our baked goods retain their natural nutritional value.

Synthetic nitrates and nitrites, commonly used as preservatives in processed meats, have been associated with an increased risk of certain types of cancer. In our commitment to serving safe and wholesome meals, we have made the conscious decision to eliminate these additives from our menu.

In embracing a comprehensive approach to healthy dining, we have carefully curated our menu to feature a diverse array of fresh, locally sourced ingredients. Our culinary team takes pride in crafting dishes that not only tantalize the taste buds but also nourish the body.

From the selection of premium proteins to the careful sourcing of organic produce, every aspect of our meal preparation is designed to uphold the highest standards of quality and nutrition. We believe that by eliminating potentially harmful ingredients, we can provide our customers with a dining experience that is not only delicious but also promotes overall well-being.

This unwavering commitment to serving wholesome, nutritious meals is the cornerstone of our establishment's philosophy. We are dedicated to continuously exploring innovative ways to enhance the health and wellness of our patrons, one delectable dish at a time.

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